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To truly appreciate the Ground Turkey Sweet Potato Skillet, let’s take a closer look at each ingredient and its role in the dish. Not only do these ingredients come together to create a flavorful dish, but they also offer a wealth of health benefits.

Ground Turkey Sweet Potato Skillet

Discover a deliciously easy Ground Turkey Sweet Potato Skillet that's packed with flavor and nutrition! This one-pan meal combines ground turkey, sweet potatoes, colorful bell peppers, and spinach, all seasoned with smoked paprika and cumin. Perfect for busy weeknights, this dish cooks in just 30 minutes and serves four. Garnish with fresh parsley for added freshness. Ready to elevate your dinner routine? Give it a try and enjoy a wholesome meal!
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Ingredients
  

1 pound ground turkey

2 medium sweet potatoes, peeled and diced

1 bell pepper (any color), diced

1 small onion, chopped

3 cloves garlic, minced

1 teaspoon smoked paprika

1 teaspoon cumin

1/2 teaspoon chili powder

Salt and pepper to taste

2 tablespoons olive oil

Fresh parsley for garnish (optional)

1 cup spinach (optional for added greens)

Instructions
 

Prepare the Sweet Potatoes: In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the diced sweet potatoes and season with salt and pepper. Cook for about 5-7 minutes or until they start to soften, stirring occasionally.

    Add Aromatics: Add the chopped onion and garlic to the skillet. Sauté for an additional 3-4 minutes until the onion becomes translucent and the garlic is fragrant.

      Cook the Turkey: Push the sweet potato mixture to the side of the skillet, add the remaining tablespoon of olive oil, and then add the ground turkey. Break it apart with a spatula and cook until browned, about 5-6 minutes. Make sure to fully cook the turkey and mix it with the sweet potato mixture.

        Season the Mixture: Sprinkle the smoked paprika, cumin, chili powder, and additional salt and pepper over the mixture. Stir well to combine and let it cook for another 3-4 minutes for the flavors to meld.

          Incorporate Other Vegetables: If using bell peppers and spinach, add them now. Stir everything together, cooking for another 3-5 minutes until the peppers are tender and the spinach is wilted.

            Garnish and Serve: Once everything is cooked through, remove the skillet from heat. If desired, garnish with fresh parsley before serving.

              Enjoy: Serve the Ground Turkey Sweet Potato Skillet warm, either on its own or alongside a refreshing salad.

                Prep Time: 10 mins | Total Time: 30 mins | Servings: 4