Go Back
Chicken wings are more than just a dish; they are a culinary phenomenon that has captured the hearts of food enthusiasts across America and beyond. Known for their finger-licking goodness, chicken wings have become a staple at gatherings, game days, and casual get-togethers. Their versatility allows for a wide range of flavors, from spicy buffalo to tangy barbecue, appealing to various palates. Among the many delectable options, Zesty Honey Lemon Pepper Wings stand out with their unique flavor profile that combines the sweetness of honey with the zest of lemon and a kick of pepper.

Lemon Pepper Wings with Honey

Get ready to spice up your snack game with these Zesty Honey Lemon Pepper Wings! Perfectly crispy on the outside and irresistibly sticky on the inside, these wings are coated in a tangy blend of fresh lemon, cracked black pepper, and a touch of honey for that sweet finish. Ideal for game night or a casual gathering, they're sure to impress! Dive into this easy recipe that takes just 10 minutes to prep and serves up bold flavors everyone will love!

Ingredients
  

2 pounds chicken wings

1 tablespoon olive oil

1 tablespoon lemon zest (from about 2 lemons)

2 tablespoons lemon juice (from about 1 lemon)

2 tablespoons freshly cracked black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon sea salt

¼ cup honey

Optional: fresh parsley for garnish

Instructions
 

Preheat the Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or foil for easy cleanup.

    Prepare the Wings: In a large bowl, toss the chicken wings with olive oil until they are well coated.

      Season the Wings: In a separate small bowl, mix the lemon zest, lemon juice, cracked black pepper, garlic powder, onion powder, and sea salt. Add this mixture to the chicken wings, and toss to coat evenly.

        Bake the Wings: Spread the seasoned wings out in a single layer on the prepared baking sheet. Bake for about 30-35 minutes, flipping the wings halfway through, until they are golden brown and crispy.

          Add the Honey: In the last 5 minutes of baking, drizzle the honey over the wings and return to the oven. This will allow the honey to caramelize slightly and create a sticky glaze.

            Serve: Remove the wings from the oven, garnish with fresh parsley if desired, and serve immediately while hot. Enjoy your zesty honey lemon pepper wings!

              Prep Time: 10 minutes | Total Time: 45 minutes | Servings: 4